Mostrar el registro sencillo del ítem

dc.contributor.authorFernández-Ferrín, Pilar
dc.contributor.authorBande Videla, Belén (1)
dc.contributor.authorCalvo-Turrientes, Aitor
dc.contributor.authorGalan-Ladero, M Mercedes
dc.date2017
dc.date.accessioned2017-08-09T08:40:09Z
dc.date.available2017-08-09T08:40:09Z
dc.identifier.issn1520-6297
dc.identifier.urihttps://reunir.unir.net/handle/123456789/5368
dc.description.abstractIn this paper, we propose an explicative model for the effective purchase of various brands of local products, incorporating private and public motivations into a causal chain and considering product availability as a possible moderator of the effects of these purchase factors on local products. The results obtained by applying conditional process analysis and a Tobit model to the responses of 195 young consumers show that local identity can have direct and/or indirect effects on the effective purchase of four different brands of local, traditional, and nontraditional products. Furthermore, for two of these brands, perceived product availability moderates the relationship between product valuation and effective purchase.es_ES
dc.language.isoenges_ES
dc.publisherAgribusinesses_ES
dc.relation.ispartofseries;vol. 33, nº 1
dc.relation.urihttp://onlinelibrary.wiley.com/doi/10.1002/agr.21470/fulles_ES
dc.rightsclosedAccesses_ES
dc.subjectJCRes_ES
dc.subjectScopuses_ES
dc.titleThe Choice of Local Food Products by Young Consumers: The Importance of Public and Private Attributeses_ES
dc.typeArticulo Revista Indexadaes_ES
reunir.tag~ARIes_ES
dc.identifier.doihttp://dx.doi.org/10.1002/agr.21470


Ficheros en el ítem

FicherosTamañoFormatoVer

No hay ficheros asociados a este ítem.

Este ítem aparece en la(s) siguiente(s) colección(ones)

Mostrar el registro sencillo del ítem