Human resource abilities and skills in TQM for sustainable enterprises
Autor:
Avelar-Sosa, Liliana
; Flor-Montalvo, Francisco Javier
; Avelar-Sosa, Liliana
; Sánchez-Ramírez, Cuauhtémoc
; Jiménez-Macías, Emilio
Fecha:
01/11/2019Revista / editorial:
Sustainability (Switzerland)Tipo de Ítem:
Articulo Revista IndexadaDirección web:
https://www.mdpi.com/2071-1050/11/22/6488Resumen:
Total quality management (TQM) is a lean manufacturing tool that focuses on ensuring the production of goods that meet design specifications and give customer satisfaction, both attractive benefits highly appreciated by managers. However, there are several factors involved in the success of TQM programs, many of which are cultural aspects associated with human resources (HR). This article presents a structural equation model that integrates three latent variables related to internal HR: “managerial commitment,” “employee integration,” and “training and education,” which are linked to the operational benefits of a manufacturing system. The variables are connected through six hypotheses that have been validated with information obtained from 398 responses of a questionnaire applied to manufacturing industry professionals. In addition, a sensitivity analysis was carried out to describe the probabilities of occurrence for the variables at low and high levels. The hypotheses were statistically validated with the partial least squared technique, where the results showed that human factors play an essential role in the success of TQM, since the direct, indirect, and total effects of managerial commitment, employee integration and training, and education processes on the benefits obtained from the implementation of TQM were statistically significant at 95% confidence.
Este ítem aparece en la(s) siguiente(s) colección(es)
Estadísticas de uso
Año |
2012 |
2013 |
2014 |
2015 |
2016 |
2017 |
2018 |
2019 |
2020 |
2021 |
2022 |
2023 |
2024 |
Vistas |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
112 |
107 |
51 |
58 |
84 |
Descargas |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
Ítems relacionados
Mostrando ítems relacionados por Título, autor o materia.
-
2-Piece Cork Stoppers as Alternative for Valorization of Thin Cork Planks: Analysis by LCA Methodology
Flor-Montalvo, Francisco Javier ; Sánchez-Toledo Ledesma, Agustín ; Martínez Cámara, Eduardo; Jiménez-Macías, Emilio; García-Alcaráz, Jorge Luis; Blanco-Fernández, Julio (Foods, 2021)Natural stoppers are a magnificent closure for the production of aging wines and unique wines, whose application is limited by the availability of raw materials and more specifically of cork sheets of different thickness ... -
New System to Increase the Useful Life of Exhausted Barrels in Red Wine Aging
Flor-Montalvo, Francisco Javier ; Sánchez-Toledo Ledesma, Agustín ; Martínez Cámara, Eduardo; Jiménez-Macías, Emilio; Blanco-Fernández, Julio (Foods, 11/2020)In recent years, consumers of red wines have demanded aged wines with intense color and a well-integrated fine wood bouquet. Traditionally, wines with these characteristics have been obtained from aging in oak barrels. ... -
Effects of information sharing, decision synchronization and goal congruence on SC performance
García-Alcaráz, Jorge Luis; Díaz-Reza, osé Roberto J; Flor-Montalvo, Francisco Javier ; Jiménez-Macías, Emilio; Blanco-Fernández, Julio; Javierre Lardies, Carlos Francisco (Elsevier Ltd, 2021)Nowadays, supply chain performance is measured since it is essential in globalized companies as maquiladoras. They import all raw material and import and export all final products, with high information, material, and money ...