Buscar
Mostrando ítems 1-1 de 1
Influence of elaboration process on chemical, biological, and sensory characteristics of European pennyroyal liqueurs
(Journal of the science of food and agriculture, 2021)
BACKGROUND: Mentha pulegium is an aromatic and medicinal plant used in different Mediterranean herb-based liqueurs, whose phytochemical composition depends on the elaboration technique used. The aim of this work was to ...